Watery Egg Albumin & Abnormal Egg Shell: Vet case 003

egg albumin, egg protein, egg white, egg nutrition, egg albumen, liquid egg, chicken eggs, shape, watery, abnormal, health, vet, veterinary

Egg albumin is egg white or an egg part that contains lots of protein produced by the reproductive tract (in the magnum). Egg white or albumen/albumin consists of thick albumin and thin albumin. There are several poultry diseases that have a major impact on albumin quality. Such as Infectious Bronchitis […]